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From the La Mancha region of Spain, Tres Leches is a blend of Cow, Goat and Sheep's milk.  The natural rind is coated in Olive Oil before setting to age for approx. 6 months.  Tres Leches is very versatile, its balanced flavor is nutty and savory with a smooth finish. 

 

Pair it will honey and caramelized nuts.  

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